Subway

Sandwich Artist Trainer

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  • Category:
    Subway, La Feria, TX, Sandwich Artist, Texas (TX)Subway, La Feria, TX, Sandwich Artist, Texas (TX)
  • Location:
    La Feria, TX
  • Job Type:
    Full-time & Part-time
  • Developer:
    3 years
  • Salary:
    + Negotiable
  • Views:
    273
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Subway – 29984-0

La Feria, Texas 78559, Amerika Serikat

Part Time

Full Time

3 Years Experience

Salary To be discussed

Skills

  • Customer Service
  • High school diploma or equivalent
  • Leadership Skills
  • Restaurant Experience
  • Organizational skills
  • supervisory experience
  • Operational Excellence

Description

As part of the Subway® Team, you as a Multi-Unit Manager will focus on four main things: 

  • Coordinating and supporting all activities within assigned geographic area
  • Training, coaching and supporting managers
  • Creating plans and setting business goals for your assigned restaurants
  • Being a team player

Key parts of your day to day will consist of: 

  • Training shift managers, assistant managers and managers on all aspects of operational excellence 
  • Developing and maintaining staffing levels for all managers and assistant managers 
  • Providing leadership to all managers and staff to ensure compliance with operating standards 
  • Champion staff in efforts to achieve sales goals with the use of provided reports highlighting any opportunities available 
  • Supporting local and national marketing initiatives 

As a Subway® Team Member, you’ll have access to: 

  • Brand partnership discounts 
  • Scholarship Opportunities 
  • Opportunity to earn University course credits 
  • Hands on career experience in a restaurant business 

PREREQUISITES

Education: High school diploma or equivalent, college degree preferred

Experience: 3-5 years of successful, operational management experience in a restaurant environment. 

ESSENTIAL FUNCTIONS 

Must be an excellent communicator with great interpersonal and conflict resolution skills. Basic math and accounting with strong analytical/decision-making skills are imperative. Demonstrated ability to hire, coach and develop staff is critical. Computer knowledge is essential. 

Physical: Ability to work any area of the restaurant as needed and to operate computerized Point of Sale system/cash register. This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally. 

*You will receive training on your roles and responsibilities 

Full Time/Part Time and Day/Evening/Weekend Shift positions vary by location

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