- Posted by:
- Posted on:
- Category:
Subway, La Feria, TX, Sandwich Artist, Texas (TX)Subway, La Feria, TX, Sandwich Artist, Texas (TX) - Location:
La Feria, TX - Job Type:
Full-time & Part-time - Developer:
3 years - Salary:
+ Negotiable - Views:
424
Subway – 29984-0
La Feria, Texas 78559, Amerika Serikat
Part Time
Full Time
3 Years Experience
Salary To be discussed
Skills
- Customer Service
- High school diploma or equivalent
- Leadership Skills
- Restaurant Experience
- Organizational skills
- supervisory experience
- Operational Excellence
Description
As part of the Subway® Team, you as a Multi-Unit Manager will focus on four main things:
- Coordinating and supporting all activities within assigned geographic area
- Training, coaching and supporting managers
- Creating plans and setting business goals for your assigned restaurants
- Being a team player
Key parts of your day to day will consist of:
- Training shift managers, assistant managers and managers on all aspects of operational excellenceÂ
- Developing and maintaining staffing levels for all managers and assistant managersÂ
- Providing leadership to all managers and staff to ensure compliance with operating standardsÂ
- Champion staff in efforts to achieve sales goals with the use of provided reports highlighting any opportunities availableÂ
- Supporting local and national marketing initiativesÂ
As a Subway® Team Member, you’ll have access to:
- Brand partnership discountsÂ
- Scholarship OpportunitiesÂ
- Opportunity to earn University course creditsÂ
- Hands on career experience in a restaurant businessÂ
PREREQUISITES
Education: High school diploma or equivalent, college degree preferred
Experience: 3-5 years of successful, operational management experience in a restaurant environment.
ESSENTIAL FUNCTIONS
Must be an excellent communicator with great interpersonal and conflict resolution skills. Basic math and accounting with strong analytical/decision-making skills are imperative. Demonstrated ability to hire, coach and develop staff is critical. Computer knowledge is essential.
Physical: Ability to work any area of the restaurant as needed and to operate computerized Point of Sale system/cash register. This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.
*You will receive training on your roles and responsibilities
Full Time/Part Time and Day/Evening/Weekend Shift positions vary by location


